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Owner's Manual

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  • PDF Format
  • Complete manual
  • Language: English, Russian
Price: $4.99

Description of SHARP R210B Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English, Russian

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Text excerpt from page 3 (click to view)
Read all instructions before using the appliance. 1. To reduce the risk of fire in the oven cavity: a.Do not overcook food. b.Remove wire twist-ties from paper or plastic bags before placing bag in the oven. c.Do not heat oil or fat for deep frying. The temperature of the oil cannot be controlled. d.Look at the oven from time to time when food is heated in disposable containers made of plastic, paper or other combustible materials for signs of smoke or burning. e.If materials inside the oven should ignite, or smoke is observed, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. 2. To reduce the risk of explosion and sudden boiling: a.Do not place sealed containers in the oven. Babies bottles fitted with a screw cap or teat are considered to be sealed containers. b.When boiling liquids in the oven, use a wide-mouthed container and stand about 20 seconds at the end of cooking to avoid delayed eruptive boiling of liquids. 3. This oven is for home food preparation only and should only be used for cooking food . It is not suitable for commercial, or laboratory use. 4. Never operate the oven whilst any object is caught or jammed between the door and the oven. 5. Do not try to adjust or repair the oven yourself. The oven must be adjusted or repaired by a qualified service technician trained by SHARP. 6. Do not operate the oven if it is not working correctly or damaged until it has been repaired by a qualified service technician trained by SHARP. It is particularly important that the oven door closes properly and that there is no damage to: (1) Door (warped), (2) Hinges and Latches (broken or loosened), (3) Door Seals and Sealing Surfaces. 7. Do not catch the utensil, your clothes or accessories on the door safety latches when you take out the food from the oven. 8. Always use oven mittens to prevent burns when handling utensils that are in contact with hot food. Enough heat from the food can transfer through utensils to cause skin burns. 9. Should the supply cord become damaged, it must be replaced with a special cord supplied by a SERVICE CENTRE APPROVED BY SHARP. And it must be replaced by a qualified service technician trained by SHARP. 10.Avoid steam burns by directing steam away from the face and hands. Slowly lift the furthest edge of a dish's cover and microwave plastic wrap and carefully open popcorn and oven cooking bags away from the face. 11.Make sure that the power supply cord is undamaged, and that it does not run under the oven or over any hot surfaces or sharp edges. 12.If the oven lamp fails please consult your dealer or a qualified service technician trained by SHARP. 13.To prevent the turntable from breaking: a.Before cleaning the turntable with water, leave the turntable to cool. b.Do not place anything hot on a cold turntable. c.Do not place anything cold on a hot turntable. 14.This appliance must be earthed.


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